The Red Table Dinner
A 9-course tasting menu by Chef Sameera Wadood honoring Bengal’s forgotten ingredients through a modern, reimagined lens — an intimate evening for presence, conversation, and discovery. View details
************/ Baridhara
Available Times
7:30-10:00 PM
FRI, 16 JAN
SAT, 24 JAN
11:00 - 1:30 PM (BRUNCH)
SAT, 31 JAN
Guests
1
Subtotal
BDT 8000.00
Total will be calculated at checkout
